ornamento-palazzo-tempi

Our menu offers a vast selection of dishes: our simple, delicious appetizers include Tuscan coldcuts and cheeses, and also “coccoli”, fried dough puffs, made with normal or stone-ground wholewheat flour, served with delicate stracchino cheese.

Of course, we also have a wide selection of first course dishes, including homemade fresh pasta served with different sauces; meat and fish entrèes; salads, hamburgers served with many side dishes and fresh vegetables.

Choose from our “focacce” or from our pizzas, topped with either mozzarella fiordilatte or mozzarella di bufala campana and organic tomatoes. Our traditional desserts are all homemade and also include ice-cream from the famous Gelateria Righi of Florence.

APPETIZERS

  1. Meats, Cheeses and Croutons

APPETIZERS
COMPLETE DISHES

COMPLETE DISHES

  1. Salad and hamburger with side dish

FIRST COURSES

  1. Homemade pasta and Rice

FIRST COURSES
SECOND COURSES

SECOND COURSES

  1. Meat or fish

SIDE DISHES

  1. Seasonal

SIDE DISHES
PIZZA

PIZZA

  1. Pizza Verace

DESSERTS

  1. HOMEMADE SWEETS

DESSERTS